Food Service Committee
Mission/Charge
Monitor compliance with food service contract; evaluate pricing, food, value, and quality of service. Provide feedback from individual areas of the food services contractor.
Reports To: CUDC
Last College Council Presentation: June 6, 2019
Subcommittees
Membership
- Alissa Mahar (College Services)
- Beth Hodgkinson (Arts & Sciences)
- Elizabeth Cole (Business Office)
- Jennifer Miller (Facility Reservations)
- John Ginsburg (Student Life & Leadership)
- Laura Smith (Recorder)
- Loretta Mills (Horticulture)
- Michelle Baker (Student Life & Leadership)
- Mickey Yeager (Chair)
- Naomi Sether (Science)
- Sara Dier (Foundation)
- Tami Strawn (AFaC)
- ASG President
Committee Information
Rotation: Static
Meeting Schedule: Quarterly
Site Last Updated: 03/12/20
Membership List Last Updated: 11/20/19
Last edited by on 3/12/2020 8:33:28 AM